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Lunch Menu:
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| FISH CHOWDER | |
| Tony's all-star haddock | $3.25 / $5.25 |
| SOUP OF THE DAY | |
| always from scratch | $2.25 / $4.25 |
| CLAM CHOWDER | |
| John's Best | $3.50 / $5.50 |
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| TOSS-UP | |
| a big toss of fresh veggies with grilled pita | $8.00 |
| GREEK SALAD | |
| with feta, olives and grilled pita | $8.00 |
| LOBSTER COBB | |
| with fresh lobster, bacon, tomato, hard boiled eggs, bleu cheese and a honey vinaigrette | market price |
| CHICKEN COBB | |
| with grilled chicken, bacon, tomato, hard boiled eggs, bleu cheese and a honey vinaigrette | $9.00 |
| GRILLED CHICKEN CAESER | |
| grilled chicken, romaine and croutons | $8.00 |
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| GYROS SANDWICH | |
| spiced beef and lamb strips, onions, tomato and tzaziki sauce in a pita | $6.50 |
| OPEN-FACED TURKEY | |
| fresh roasted turkey, Mom's stuffing and gravy on toast | $7.00 |
| HAMBURGER | |
| grilled with lettuce and tomato | $6.50 |
| (add $ .50 for cheese) (add $ .75 for bacon) | |
| TUNA CLASSIC | |
| white tuna, lettuce and tomato | $6.00 |
| TUNA MELT | |
| tuna and swiss in a grilled pita | $6.50 |
| HADDOCKWICH | |
| fresh fried haddock with lettuce and tartar on a roll with fries and coleslaw | $10.00 |
| TURKEY SANDWICH | |
| fresh roasted turkey, lettuce, tomato and mayo | $6.25 |
| LOBSTER ROLL | |
| Tasty with french fries and cole slaw | market price |
| GRILLED TURKEY SANDWICH | |
| with cheddar and cranberry chutney on oat nut bread | $7.00 |
| GRILLED TURKEY RACHEL | |
| with swiss, coleslaw and 1000 island dressing on rye | $7.50 |
| PASTRAMI AND SWISS | |
| black pastrami and swiss on rye | $7.50 |
| THE RACHEL | |
| black pastrami, swiss, coleslaw and 1000 island dressing on rye | $8.00 |
| 1/2 SANDWICH and SOUP | |
| ham, tuna or turkey | $6.00 |
| ( with fish chowder $6.25 ) ( with clam chowder $6.50 ) | |
| BUFFALO CHICKEN CAESAR WRAP | |
| Lisa's favorite in a spinach wrap | $8.00 |
| BBQ STEAK TIP WRAP | |
| grilled with lettuce, coleslaw, red onion and pickles in spinach wrap with sweet potato fries | $8.50 |
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| BAKED HADDOCK | |
| with our herb-crumb topping, salad and potatoes or rice | $14.00 |
| FISH 'N CHIPS | |
| fresh fried haddock with fries and coleslaw | $13.00 |
| FRIED SHRIMP | |
| Maine's own with fries and coleslaw | $12.00 |
| SPANAKOPITA | |
| spinach and feta pie in fillo dough with greek salad | $11.00 |
| QUICHE OF THE DAY | |
| chef's choice with salad | $7.00 |
| HOT TURKEY DINNER | |
| fresh roasted turkey, Mom's stuffing and gravy with salad and potatoes or rice | $12.00 |
| CHICKEN CHUNKS | |
| fresh chicken with fries and coleslaw | $11.00 |
Hours:
Tuesday - Friday
| Breakfast | 8 am - 11am |
| Lunch | 11 am - 4 pm |
| Dinner | 4 pm - 9 pm |
Saturday
| Breakfast | 8 am - Noon |
| Lunch | Noon - 4 pm |
| Dinner | 4 pm - 9 pm |
Sunday
| Breakfast | 8 am - Noon |
| Brunch | 8 am - 2 pm |
| Dinner | Noon - 9 pm |
Closed Monday
527 Ocean House Rd., Rt.77, Cape Elizabeth, Maine
207-799-4663
website development by:
www.maineinfo.net
